Recipe: Lemon Butter Seared Salmon

recipe: Seafood and Vegetarian

Check out this recipe for Lemon Butter Seared Salmon that is a healthy dinner and perfect for No-Meat Fridays during Lent!


It takes only 5 ingredients and 20 minutes to prepare this delicious, healthy dinner. This recipe is a total classic: lemon + butter + dill = a DELICIOUS salmon dinner. This recipe is meat-free, dairy-free, Paleo and Whole 30 friendly! Once you have it, you’ll ask yourself why you don’t make salmon more often. The good news? This recipe is so easy, you’ll be able to enjoy salmon whenever you want from now on!


  • 2/3 pounds salmon
  • 2 tablespoons butter
  • 1/2 lemon, juiced
  • 1 tablespoon minced garlic
  • 1 tablespoon dill
  • Salt and pepper, to taste

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