Recipe: Mushroom Asparagus and Ricotta Pizza

recipe: Pizza and Pasta

PHOTO CREDIT: TheHealthyMaven.com

This Mushroom Asparagus and Ricotta Pizza is so delicious and easy to make that you’ll never order delivery again! It’s not just tasty and easy, but also gluten-free and paleo friendly! Finally, a pizza recipe that everybody can enjoy! Most frozen pizzas or delivery pizzas use lots of processed ingredients, chemicals and preservatives, but not this recipe! Here, we’re using fresh ingredients that make this pizza EVEN better!

Ingredients

  • 1 Simple Mills pizza crust
  • 2 tablespoons olive oil
  • 2 snallions
  • 2 garlic cloves
  • 2 cups sliced mushrooms
  • 1 1/2 cups chopped asparagus
  • 1/2 cup organic mozzarella
  • 1/2 cup organic ricotta
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 2 teaspoon balsamic vinegar
  • 1/2 teaspoon red pepper flakes

From the kitchen of:

Rate this Recipe

1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
Loading...


Printed from GetHealthyU.com

Leave a Comment


(This will help us personalize your experience so that you can get the best advice possible from us!)

Send this to friend