Recipe: Salad Dressings 4 Ways

Total Time: 5 minutes

Ingredients

• Classic Vinaigrette
• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar
• 1 teaspoon minced shallot
• 1 teaspoon chopped thyme
• 1 teaspoon dijon mustard
• Salt
• Asian Teriyaki
• 1 tablespoon brown sugar
• 2 tablespoons olive oil
• 1.5 tablespoons rice wine vinegar
• 1 tablespoon reduced sodium soy sauce
• 1 teaspoon sesame oil
• Raspberry Citrus Vinaigrette
• 1 tablespoon olive oil
• 1 tablespoon red wine vinegar or apple cider vinegar
• 1/4 orange, juiced
• 1/3 cup mashed raspberries
• Green Avocado Dressing
• 1 avocado
• 1 garlic clove
• 1/2 cup packed arugula
• Juice of 1/2 lime
• 1/2 cup water (or more depending on how thick/thin you like it)
• Salt

Directions

1. For the first three recipes, combine ingredients in bowl and whisk. For the green avocado dressing, place everything in a food processor and blend together until smooth.

From the kitchen of: Get Healthy U