Recipe: Turkey Zucchini Pizza Lasagna
PHOTO CREDIT: FoodFaithFitness.com
Do you like pizza? What about lasagna? This recipe combines two classically delicious, yet not so healthy Italian dishes into one gluten-free, low carb, nutritious dinner. The beauty of this recipe is that you can customize it any way you like. Just like a pizza, you choose your toppings, making this the perfect healthy dish for even the pickiest eaters in your family.
When I make zoodles (zucchini noodles), I use the Paderno Spiral Vegetable Slicer. By using zucchini noodles instead of normal pasta, like this recipe calls for, you save hundreds of calories and get an extra serving of veggies!