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Trader Joe’s Curry Chicken Salad (Copycat Recipe)

This copycat to Trader Joe’s curry chicken salad recipe uses a Greek yogurt-based dressing that lightens the salad up and is full of delicious ingredients. This salad will be guaranteed a spot on your family’s weekly menu.
Total Time5 minutes
Servings: 4

Equipment

  • Large pot
  • Cutting board or chicken shredding tool

Ingredients

  • 2 cups cooked chicken chopped or shredded
  • 1/2 cup whole milk Greek yogurt
  • 2 teaspoons lemon juice
  • 2 teaspoons mustard
  • 2 teaspoons honey
  • 1/2 tablespoon yellow curry powder
  • 1/2 cup raw cashews
  • 1/2 cup no sugar added raisins
  • 1 cup grated carrot
  • 3 green onions chopped

Instructions

  • Combine yogurt with lemon juice, mustard, honey and curry powder.
  • Gently toss chicken in until coated.
  • Add cashews, raisins, grated carrot and green onion. Refrigerate 30 minutes or longer to allow flavors to develop and combine.

Nutrition

Serving: 1g | Calories: 314kcal | Carbohydrates: 28g | Protein: 26g | Fat: 11g | Fiber: 3g | Sugar: 15g