Recipe: Low-Carb Pesto and Turkey Cucumber Roll-Ups

recipe: Sandwiches and Wraps

How cute are these pesto turkey roll ups?! Low carb and easily made vegetarian, this recipe is perfect for a workday lunch or after-school snack for the kiddos.

PHOTO CREDIT: AmbitiousKitchen.com

These easy-to-make cucumber rolls with turkey, cheese, pesto, spinach and veggies are super fun and super healthy. They make a great workday lunch or after-school snack that the kiddos can even help with! Simply slice a cucumber (or zucchini!) lengthwise on a mandoline and fill with whatever goodies you have on hand. This recipe is low-carb and can easily be made vegetarian.

Ingredients

  • 3 medium cucumbers (each will yield about 6 slices)
  • 1/4 cup store-bought basil pesto
  • 6 slices Go Veggie Lactose and Soy Free Mozzarella Slices (or other cheese), cut into 1/2 inch strips
  • 6 ounces deli smoked turkey breast, shredded
  • 1 bell pepper, thinly sliced into matchsticks
  • 1/2 cup spinach, shredded
  • salt and pepper, for seasoning

From the kitchen of:


Printed from GetHealthyU.com

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