Recipe: Chocolate Greek Yogurt Pie

Dessert Recipes



I’m obsessed with Greek yogurt, so you bet I’m a huge fan of it in a dessert! This Chocolate Greek Yogurt Pie is rich and creamy with a custard-like texture. Yum! Plus, the yogurt makes it almost taste like you’re eating a chocolate cheesecake, but at the same time you are getting protein, calcium, vitamins, and a healthy dose of probiotics!



  • 1 1/2 cups “Greek yogurt”
  • 1/2 cup plus 1 tbsp silken-firm MoriNu tofu
  • 1/4 plus scant 1/8 t salt
  • 2 tsp pure vanilla extract
  • 1/16 tsp pure stevia, or 3 tbsp sugar of choice
  • 2 tsp cornstarch or arrowroot
  • 1/3 cup pure maple syrup (or another liquid sweetener)
  • 1/4 cup plus 2 tbsp cacao or cocoa powder
  • 1/4 cup melted chocolate chips, optional for richness

From the kitchen of: Chocolate Covered Katie

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1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 4.50 out of 5)


on August 6, 2015 at 7:23 PM Reply

Any other suggestions to replace the tofu?

on July 31, 2015 at 2:54 PM Reply

can you use avocado instead of the tofu?

    on August 3, 2015 at 12:20 PM Reply

    Sure, let us know how it turns out!

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