Recipe: Orange Glazed Ham

recipe: Poultry and Pork


This recipe for Orange Glazed Ham is absolutely PERFECT for your big holiday dinners. Baking a ham can seem like an intimidating task, but this recipe makes it SUPER easy (and SUPER delicious!). Not only does this make the perfect entree at any holiday gathering, but the leftovers are also perfect–add it to your eggs at brunch or to your favorite homemade soup!


  • For the Ham
  • 4-5 pound fully-cooked ham
  • 1/2 cup water
  • For the Glaze
  • 3/4 cup frozen orange juice concentrate
  • 1/3 cup water
  • 1/4 teaspoon dried ground ginger
  • 1/8 teaspoon ground cloves

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