Recipe: Gingerbread Overnight Oats
PHOTO CREDIT: AHealthyLifeForMe.com
Ever tried overnight oats in the slow cooker? You’ve got to! This recipe for gingerbread overnight oats takes just minutes to throw into your CrockPot the night before and 8 hours later, you’ll wake up to a delicious and healthy breakfast. Plus, your whole house will smell like warm cinnamon and rich molasses! How’s that for a morning wake up call?
Ingredients
- 1 1/2 cups gluten free steel cut oats
- 1/4 cup coconut sugar
- 1/4 cup mild molasses
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cloves
- 1/8 teaspoon ground nutmeg
- 6 cups of water
From the kitchen of: A Healthy Life For Me
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(28 votes, average: 3.75 out of 5)
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