Recipe: Maple Bourbon Pumpkin Steamer

recipe: Smoothies and Drinks


Are you ready to get into the holiday spirit? Try this hot and delicious maple bourbon pumpkin steamer with almond milk (easily made alcohol free) for a warm holiday treat without all the added sugar. This dairy-free recipe it incredibly delicious, takes just a few minutes to make and your guests will think you’re a professional mixologist. The coconut whip on top is a must: super decadent!


  • 2 cups unsweetened almond milk
  • 1/4 cup pure pumpkin, canned
  • 1/2 teaspoon pumpkin pie spice, plus additional for garnish
  • 2 tablespoons pure maple syrup, or to taste
  • 2 ounces bourbon
  • Optional
  • Whipped coconut cream, for garnish

From the kitchen of:

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