Recipe: Chicken Rice Soup with Tumeric

recipe: Soups and Stews

PHOTO CREDIT: EverydayMaven.com

This healthy chicken and rice soup with fresh sage, thyme, and tumeric is a flavor masterpiece and gluten-free! Don’t waste money and buy soup out when you can easily make this hearty and delicious gourmet recipe at home.

Ingredients

  • 2 tablespoons olive oil
  • 1 medium yellow onion, finely chopped
  • 2 medium celery stalks, thinly sliced
  • 3 medium carrots, diced
  • 2 teaspoons kosher salt
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon ground black pepper
  • 8 cups Pacific Foods Organic Free Range Chicken Broth Low Sodium
  • 4 to 5 sprigs fresh thyme
  • 3 to 4 leaves fresh sage
  • 1/2 to 3/4 cup uncooked organic Basmati rice (see NOTES)
  • 3/4 pound cooked and cubed chicken meat (see NOTES)

From the kitchen of:

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Printed from GetHealthyU.com

2 Comments


on September 17, 2018 at 4:27 AM Reply

This is such an easy and delicious recipe! I now add a sweet potato and it is a perfect flavour to complement this soup!


    on September 17, 2018 at 7:50 AM Reply

    So glad to hear you like it! Adding a sweet potato is a great idea!



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