Recipe: Chorizo and Spinach Quiche
PHOTO CREDIT: EverydayMaven.com
This quiche is sure to be a crowd pleaser no matter your crowd! Traditional quiche uses a lot of butter, cheese, and processed flour. This quiche is dairy free, uses no white flour, and has both healthy fats from coconut and a hefty serving of veggies from the spinach.
Ingredients
- 1 Precooked and cooled Savory Paleo Pie Crust
- ¾ pound crumbled chorizo sausage, cooked and drained
- 8 ounces organic spinach, cooked and drained
- 2 medium shallots, thinly sliced and sauteed
- 4 large eggs
- 1½ cups full fat, canned coconut milk
- ¾ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
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